The Bittersweet Joy of Fat Bear Week

Alaska’s brown bears are still happy and healthy—but probably not for long.

Katmai National Park and Preserve/Flickr

Every October for the past five years, Fat Bear Week has showcased some of the healthiest, hungriest, and chonkiest bears in Katmai National Park and Preserve, a four-million-acre expanse of wilderness in southern Alaska.

All summer, bear enthusiasts watch the coastal brown bears splash through Brooks River and feast on ruby-red sockeye salmon. Every fall the bears grow impossibly fat—some doubling in size. It’s crucial preparation for winter hibernation, which bears survive by burning through a third of their body mass. During Fat Bear Week, viewers fill out brackets and vote on the chubbiest bears until the final showdown, when one ursine champion is crowned the fattest of them all.

But this summer, viewers saw some unusual activity on the webcams. Sometimes the bears stopped feasting, and simply wallowed in the water. Continue reading at The New Republic.

Categories: Freelance Articles

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